Sunday, 11 September 2011

Labour Day

For those of you who didn’t know, last Monday (05/09) was Labour Day here in the US. To celebrate, Jason and I decided to host a barbeque just for fun. PJ and Amelia invited their friends Rob and Becky, who came with their new-born daughter Gia (she is the cutest thing ever). We had prepared a ton of food and by the end of the night, I was stuffed. On the menu, we had both regular and jalapeño frozen burger patties, Italian sausages, and a six layer dip made by Amelia, which we had with Tostitos Chips. The drink menu comprised of Smirnoff Ice (flavours include: mango, pineapple and cherry lime), Red Stripe Beer, Heineken and assorted fruit juices. We ate, talked, laughed, watched Sucker Punch and played Phase 10 Card Game. Overall it was a great day. It turned out to be a very entertaining one to say the least.













I’ll now share with you, the recipe for Amelia’s infamous dip. Please see below the order in which the ingredients were layered: 

  • Refried Beans
  • Taco Seasoning 
  • Cream Cheese
  • Green Chiles 
  • Salsa 
  • Kraft Mexican Three Cheeses 










Fill me in guys, I’m eager to know! What did your Labour Day entail? Please don’t forget to comment and/or click that like button. Until next time guys thx for reading!
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4 comments

  1. It looks so yummi!
    If you like CK parfumes dont forget to join my first giveaway here:
    http://cookieswardrobe.blogspot.com/2011/09/first-giveaway.html

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  2. Girl how come you've been blogging & haven't joined me! Cool post. I just subbed by the way :)

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  3. Lovely photos,it looks so delicious!

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  4. Aaaww cute pictures, looks like ya'll had a lot of fun :D x

    http://lolitasfashionideas.blogspot.com/

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